Saturday, March 6, 2010

Weekly Meal Plan - March 7 - 13

I'm not officially launching my blog yet since I'm really busy in real life, but since I did start I'll post up this week's meal plan. It's not a fancy one or a particularly frugal one, but I'm trying to use up what's in the house.

Breakfast: Cereal & Milk

Sunday
Lunch: Tofu, rice & veggies
Supper: Tomato soup & grilled cheese

Monday
Lunch: Baked pasta with cheese & sauce
Supper: Baked potato bar

Tuesday
Lunch: Hot dogs in blankets, green beans
Supper: Corn patties, rice, raw veggies

Wednesday
Lunch: Fish sticks, rice, mixed veggies
Supper: Israeli couscous with root veggies & chickpeas

Thursday
Lunch: Chicken patties, pasta stars & salad
Supper: Oatmeal

Friday
Lunch: Tofu patties & raw veggies
Supper: Chicken cutlets, stir fried veggies & rice

Shabbot
Lunch: Meat pie, cauliflower kugel, salad
Supper: Sandwiches & yogurt (another non frugal choice they get 1x a week as a Shabbot treat)

2 comments:

  1. Baked potatoes with sour cream, cheese, beans, salad bits, pickles, etc. Pretty much use up all my leftovers in the house in a potato. The kids love it (so do I)

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